OUR PROMISE
A triple commitment for a responsible and efficient restaurant hotel industry
Reduce your operating costs
Reduce your impacts Environmental
Value your commitment
(clients, teams, investors...)
OUR EXPERTISE
A sector expertise unique since 2011
Thanks to our proven tools and methodologies, we accompany all types of tourist establishments (hotels, campsites, restaurants, thalassos...) in structuring their environmental approach. Our diagnostic based on the Environmental Display provides a homogeneous framework and approach for all your establishments.
Impact Measurement & Management
Certification & Valorization
Advice & Support
Training & Awareness
OUR SOLUTIONS IN ACTION
Interconnected features for optimal results thanks to the Environmental Display
MEASURE
All your operational data in one place
Complete carbon estimate (scope 1-2-3) at the establishment level
PILOT
Synthetic dashboard of your impacts and performance indicators
Support for decision-making through automatic calculation of return on investment (ROI)
ANALYZE & COMPARE
Comparison of economic and environmental performance with stakeholders of the same category
Centralization of your data on our platform
SAVE
Personalized forecasts of achievable savings
Roadmap of Cost-Effective Actions for Informed Decision
COMMUNICATE & FEDERATE
Valuing your actions with all your stakeholders
Enhanced attractiveness of your employer-brand and team cohesion
MODULE ESG
A complete solution to carry out your extra-financial reporting
In a context where the Environmental, Social and Governance criteria become essential, our ESG module offers a tailor-made approach for hotel and restaurant establishments.
A flexible solution tailored to your needs
A customizable ESG grid
based on official standards with the ability to create your own indicators
A Group Interface
for consolidated reporting and a global view of your ESG performance
An interface by Establishment
allowing each entity to easily answer the group questionnaire
Benefits for your organization
- 1
Centralization and simplification of ESG control
- 2
Automated extra-financial reporting (BPI, Caisse des Dépôts, banks, etc.)
- 3
Access to sectoral comparative data to position you
- 4
Tracking your progress over time
TESTIMONIALS
Find out how FairMoove Solutions makes it easy to transition hospitality and catering
Our carbon estimate decreased by 35% in 6 months but especially some of our invoices are at -20%.
Maison Faber Lacombes
We are very proud to have obtained the rating of B, corresponding to the environmental impact of the night with breakfast. We can monitor our consumption and emissions very precisely in order to prioritize and plan our future actions.
CastelBeauSite
The trainings are didactic and use friendly, fun and engaging. They allow us to unite and bring together an entire team for the same purpose.
Fauchon L'hĂ´tel Paris
We are fully committed to a responsible approach: our goal is to obtain the environmental label for 100% of our establishments by 2026. A concrete, transparent and measurable tool to value the daily commitments of our hoteliers and meet the growing expectations of our customers.